Gramma's Hamburger Hotdish
photo by Charlotte J
- Ready In:
- 1hr 20mins
- Ingredients:
- 10
- Yields:
-
1 cup
- Serves:
- 12
ingredients
- 1 lb ground chuck
- 5 medium potatoes, peeled
- 1 large yellow onion
- 2 large carrots
- 2 stalks celery
- 2 tablespoons uncooked rice
- 1⁄8 teaspoon oregano
- 1 tablespoon sugar (optional)
- 1 (15 ounce) can tomato sauce (or 1 8oz can with one can of water)
- salt and pepper
directions
- Brown ground chuck, drain grease and set aside.
- Cut up vegetables - thinly slice the potatoes (make sure they are evenly sliced so that they cook evenly) dice the onion, and cut up carrot and celery.
- In a large bowl mix together the beef, vegetables and tomato sauce, rice and sugar.
- Pour all the ingredients into a 9 x 13 inch glass casserole. Cover with tin foil and bake for about an hour in a 350 degree oven - or until the vegetables are done.
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Reviews
-
What a fine tasting hotdish your Grandma put together. All my little ones loved it but then they are use to me making casseroles. The onion and potato combination worked well in the recipe. I sliced everything 1/8" thick using my Oxo mandolin slicer. I heated my oven up to 400 degrees because I was using a Pamper Chef stone baking pan and it took the full hour to get everything cooked. Thank you for post this healthy recipe, no oil, no canned soups and no cheese. I'll be making this often. Made for *New Kids On The Block 2009* game
RECIPE SUBMITTED BY
I am the mother of four young kids. Prior to children I was a special education teacher and after a few years of teaching post children I wanted to stay home. I became an in-home child care provider. It is a great job. I can be home with my young children, be at home afterschool for my older children and work out a schedule that fits my families needs. I also still get to teach which is a passion of mine but not have to worry about handing in lesson plans. I get to see young kids learn all the time. As a childcare provider I do not always get a lot of time to cook. I like meals that are uncomplicated. I love to find foods that my husband or my kids really like. I also like to try recipes that have ingredients that my family doesn't love in hopes that I will find the recipe that will help them enjoy their vegetables or whole grains.