Gorgonzola Ziti

READY IN: 15mins
Recipe by Parsley

Serve as a meatless main dish or a side dish. I believe this recipe originated for Land O Lakes.

Top Review by ianrainbolt

I made this recipe and added bacon as another poster suggested and it made it great. I think it actually could use a little more sauce, so I would maybe suggest adding more cheese and milk to the recipe if making it again. Overall, it was good! Thanks for the great recipe.

Ingredients Nutrition


  1. Cook pasta according to package directions. Drain.
  2. Meanwhile, combine bread crumbs, 4 tablespoons green onions and butter in small bowl. Set aside.
  3. Place remaining green onions, milk, cream cheese and Gorgonzola cheese in 12-inch nonstick skillet. Cook over medium-high heat, stirring occasionally, until cheese is melted--about 3 minutes. Remove from heat.
  4. Add cooked pasta, salt, pepper, and garlic powder; mix lightly.
  5. Sprinkle with bread crumb mixture. Serve immediately.

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