Total Time
1hr 40mins
Prep 1 hr 30 mins
Cook 10 mins

Holiday favorite. Yield is a guess.

Ingredients Nutrition


  1. In a small bowl combine flour, ginger, baking powder, cloves, cinnamon and nutmeg.
  2. Set aside. In small saucepan heat over low heat (melt) margarine, sugars and molasses.
  3. Pour in large bowl; cool for 10 minutes.
  4. Alternately stir in flour mixture and 1/4 cup water until well blended.
  5. Cover; chill an hour.
  6. Preheat oven to 350 degrees.
  7. Roll out dough 1/8-inch thick, using 6-inch long cookie cutter.
  8. Bake on sheet, sprayed with nonstick vegetable spray.
  9. Decorate with raisins.
  10. Bake 5 to 7 minutes.


Most Helpful

I was disappointed in this recipe. It had no taste and was extremely doughy. I do not recommend this to anyone. Sorry Tonkcats.

Canadian Cook December 02, 2008

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