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    You are in: Home / Recipes / Ginger Orange Mango Filling ( for Crepes) Recipe
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    Ginger Orange Mango Filling ( for Crepes)

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    JLBurnell's Note:

    A filling for crepes, or various uses.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat 2 tablespoons of margarine in a large sauté pan over medium heat.
    2. 2
      When bubbling, add the fruit and sauté 2 to 3 minutes until softened.
    3. 3
      Stir in all remaining ingredients and put set aside to cool on the counter or in the refrigerator.
    4. 4
      When cool, fill crepes for desired amount.
    5. 5
      Top with non-diary whipped cream or sorbet.

    Ratings & Reviews:

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    Nutritional Facts for Ginger Orange Mango Filling ( for Crepes)

    Serving Size: 1 (127 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 610.7
     
    Calories from Fat 409
    67%
    Total Fat 45.5 g
    70%
    Saturated Fat 8.5 g
    42%
    Cholesterol 0.0 mg
    0%
    Sodium 3.2 mg
    0%
    Total Carbohydrate 54.0 g
    18%
    Dietary Fiber 2.0 g
    8%
    Sugars 50.3 g
    201%
    Protein 0.8 g
    1%

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