Gin Fizz

"Based on a recipe from The Ultimate Book of Cocktails by Stuart Walton. He says, “The combination of sourness and fizziness in this 19th-centurey recipe is what makes it so refreshing.”"
 
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Ready In:
10mins
Ingredients:
4
Serves:
1
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ingredients

  • 3 tablespoons gin (2 measures)
  • 12 large lemon, juiced
  • 1 teaspoon superfine sugar (5 ml)
  • soda water
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directions

  • Add gin, lemon juice and sugar to ice-filled cocktail shaker. Shake until the sugar is dissolved.
  • Prepare a tall frosted, narrow glass by filling with ice half-way.
  • Pour sifted cocktail shaker contents into prepared glass and top up with soda. Ideally, there should be less soda than the other combined ingredients; however, it is a matter of personal taste.
  • Cheers!

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Reviews

  1. I love this! I may try some mint so that it's a little mojito-esque. Made for PAC Fall 2012
     
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