Ramos Gin Fizz

Recipe by mersaydees
READY IN: 10mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Reserve a 1/4-inch-by-2-inch strip of lemon zest for garnish.
  • Squeeze 1 tablespoon lemon juice into a shaker.
  • Add the egg white, orange flower water, cream, sugar, gin, and crushed ice. Shake the mixture until foamy and smooth, about five minutes. Alternatively, mix in a blender set on high speed for 1-1/2 minutes.
  • Strain into an 8-ounce highball glass.
  • Add club soda, garnish with a lemon twist, and serve immediately.
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