Gin Tea and Lemon Fizz

Recipe by dicentra
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup water
  • 4
    teaspoons black tea bags (such as Darjeeling)
  • 1
    cup frozen lemonade concentrate, thawed
  • 1
    cup gin
  • ice cube

DIRECTIONS

  • Bring 1 cup water to boil in a small saucepan. Add tea bags.
  • Remove from heat. Cover and let steep for 15 minutes.
  • Chill overnight.
  • Strain tea into a pitcher; discard tea bags.
  • Add lemonade concentrate and gin, then sparkling water to pitcher; stir to blend.
  • Serve over ice.