Garlic Smashed Potatoes

Total Time
35mins
Prep 15 mins
Cook 20 mins

A new twist to mashed potatoes. You will love the taste!

Ingredients Nutrition

  • 2 lbs unpeeled red potatoes, quartered
  • 3 cloves garlic
  • 12 cup butter, melted
  • 14 cup grated parmesan cheese
  • 1 teaspoon italian seasoning or 1 teaspoon oregano, if preferred

Directions

  1. Boil potatoes in salted water with peeled garlic cloves until tender.
  2. Drain and stir in butter, cheese and Italian seasoning.
  3. Mash with potato masher.
  4. Taste and adjust seasoning for salt, if necessary.

Reviews

(5)
Most Helpful

Easy and tasty! What could be better.

eastlacm June 09, 2010

made them without the cheese...Very Yummy!! Thanks!

Curlee827 October 07, 2008

I served the smashed potatoes with my crockpot "roast" chicken.... they were wonderful! The whoel family just couldn't stop eating them!

Nickeletta November 19, 2006

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