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    You are in: Home / Recipes / Garlic Mashed Potatoes Recipe
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    Garlic Mashed Potatoes

    Garlic Mashed Potatoes. Photo by lazyme

    1/1 Photo of Garlic Mashed Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    ChefOnTheMoon's Note:

    For garlic lovers, add more butter if desired, can also add chopped chives

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large saucepan cook potatoes in 2 inches boiling water, covered, about 10 minutes until tender; drain thoroughly, then shake potatoes over low heat 1 to 2 minutes to dry thoroughly.
    2. 2
      Mash potatoes with potato masher or beat with electric hand mixer; reserve.
    3. 3
      Place milk, butter and garlic in small saucepan; set over medium-low heat and simmer until heated through, beat into potatoes until thoroughly mixed and fluffy.
    4. 4
      Mix in additional milk, if necessary, to reach desired consistency. Season with salt and pepper.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on February 05, 2011

      55

      Good mashed potatoes! Simple and tasty. Thanks ChefOnTheMoon for sharing the recipe. Made for Bargain Basement Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 16, 2011

      I added about 4 tbsp of sour cream to this and it really made it creamy. This is a really good recipe. Thank you Chefonthemoon for a really good recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Garlic Mashed Potatoes

    Serving Size: 1 (283 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 243.5
     
    Calories from Fat 58
    24%
    Total Fat 6.5 g
    10%
    Saturated Fat 4.0 g
    20%
    Cholesterol 18.3 mg
    6%
    Sodium 90.6 mg
    3%
    Total Carbohydrate 40.9 g
    13%
    Dietary Fiber 4.7 g
    18%
    Sugars 4.8 g
    19%
    Protein 6.5 g
    13%

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