Garlic Mashed Potatoes

READY IN: 30mins
Recipe by The Pixelated Veget

Updated my old favorite to how I currently make them - healthier and tastier, in my opinion.

Top Review by sweeteapies

Good and garlicky with a yummy cheese flavor. We enjoyed them

Ingredients Nutrition


  1. Drop the potatoes and garlic into boiling water. Cook until potatoes fall apart when pierced by a fork, 10 - 20 minutes.
  2. Drain when done; do not rinse.
  3. Mash the potatoes and garlic.
  4. Using an electric beater (this makes them creamy), blend in cheese, yogurt, and milk. When of desired consistency, add salt and pepper. Taste; add more of either as desired. If it's not garlicky enough, add garlic powder 1/8 t at a time.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a