Garlic Feta Tomato Salad
- Ready In:
- 10mins
- Ingredients:
- 13
- Serves:
-
2
ingredients
- 4.92 ml olive oil
- 2.46 ml lemon juice
- 1 minced garlic clove
- 1 chopped tomato
- 0.61 ml pepper
- 78.78 ml feta
- 59.14 ml cucumber, sliced
- 59.14 ml red onion, sliced
- 78.78 ml green beans (canned or fresh) (optional)
- 59.14 ml bacon bits (optional)
- 354.88 ml green leaf lettuce or 354.88 ml fresh spinach
- 59.14 ml pine nuts (if using spinach)
- 0.61 ml salt
directions
- In a big salad bowl add olive oil, lemon and minced garlic; mix around.
- Add chopped tomato, pepper and lots of crumbled feta cheese;.
- Add cucumber and red onion.
- If using, add green beans and/or bacon bits.
- Mix all ingredients.
- Add green leaf lettuce (or spinach).
- Add a dash of olive oil and lemon on top of the lettuce (or spinach).
- Mix well.
- Add pine nuts (optional).
- Salt to taste.
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