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    You are in: Home / Recipes / Garlic Button Mushrooms With Breadcrumbs Recipe
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    Garlic Button Mushrooms With Breadcrumbs

    Garlic Button Mushrooms With Breadcrumbs. Photo by lazyme

    1/19 Photos of Garlic Button Mushrooms With Breadcrumbs

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Karen Elizabeth's Note:

    Garlic and mushrooms make a wonderful combination. If possible, use a balti pan or cast iron frying pan and don't stand on ceremony - serve straight from the pan! From The Inspired Vegetarian

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil and butter in a balti pan/wok/cast iron frying pan.
    2. 2
      Add the spring onions and garlic, and stir-fry over a medium heat for 1 - 2 minutes.
    3. 3
      Add the whole button mushrooms, and fry over a high heat for 4 - 5 minutes, stirring and tossing with a large wide spatula or wooden spoon, all the time.
    4. 4
      Stir in the breadcrumbs, parsley, lemon juice and seasoning.
    5. 5
      Stir-fry for a few minutes, until the lemon juice has virtually evaporated, and then serve.

    Browse Our Top Mushroom Recipes

    Ratings & Reviews:

    • on August 25, 2012

      55

      I cut the recipe down and it made a delicious snack for one. I enjoyed the tang of the lemon juice with the garlic, my only changes were to slice my mushrooms and to used dried bread crumbs. Thanks for a great recipe! Made for ZWT 8 Family Picks by one of The Wild Bunch

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2014

      55

      Simply delicious with grilled steak and green salad last night. I used crimini's and Panko crumbs as that's what I had for crumbs and don't white bread in the house. With the liquid the panko ended up soft anyway. Great taste and loved the lemon essence. Thanks Karen for sharing this keeper recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 09, 2014

      55

      Fabulous mushroom recipe! I used gluten free dry bread crumbs, which worked very well. Thanks for sharing, this made an excellent side dish today!<br/>Made for CQ 2014

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (32)

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    Nutritional Facts for Garlic Button Mushrooms With Breadcrumbs

    Serving Size: 1 (167 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 175.6
     
    Calories from Fat 120
    68%
    Total Fat 13.3 g
    20%
    Saturated Fat 4.6 g
    23%
    Cholesterol 15.2 mg
    5%
    Sodium 114.7 mg
    4%
    Total Carbohydrate 11.8 g
    3%
    Dietary Fiber 1.9 g
    7%
    Sugars 3.3 g
    13%
    Protein 4.9 g
    9%

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