Pork Steak Chop Suey

Recipe by Gwen Sargeant
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pour shortening into a hot skillet.
  • Add the pork steak and seer quickly.
  • Add onion and fry for 5 minutes.
  • Add celery, salt, pepper and hot water.
  • Cover and cook for 5 minutes.
  • Add drained, LaChoy bean sprouts.
  • Mix thoroughly and heat to a boiling point.
  • Add flavoring and thickening ingredients.
  • Stir lightly and cook 5 minutes.
  • Can be served over LaChoy chow mein noodles, or over rice.
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