Ga Xe Phai- Shredded Cabbage and Chicken Salad

Total Time
15mins
Prep 15 mins
Cook 0 mins

This light salad is similar to a Vietnamese version of Western coleslaw.

Ingredients Nutrition

Directions

  1. To make the salad, combine the shredded chicken, cabbage, carrots and mint leaves in a large mixing bowl.
  2. To make the dressing, combine the dressing ingredients in a bowl, stirring well to mix. Dress the salad and toss well to combine.
  3. Transfer the salad to a serving plate. Garnish with the chopped peanuts and coriander sprigs and serve.
Most Helpful

I love the lovely flavors in this delicious salad. I used less dressing on mine but it was no less flavorful . I added some extra cilantro too.

iris5555 July 14, 2008