Prep 5 mins
Cook 0 mins
Great summer drink
- Fill blender 3/4 full with crushed ice.
- Pour in limeade concentrate, tequila and triple sec.
- Blend until smooth.
- Pour into glasses and serve.
- If you prefer your glass rimmed with salt, rub a lime wedge around the edge of margarita glass and dip the rim into course salt.
I love these margaritas. I've been making them this way for years. I've cut the frozen concentrate down to 3 oz to save on calories, and it still tastes good. Not as sweet. I pour the alcohol in first to get the ice to start melting.