Recipe by newarkbrat1

this will frost 24 cupcakes

Top Review by Maggison

I don't know why but we followed the recipe and these turned out terribly. we added a lot more butter and milk and some Cinnamon. Tasted great! Sorry to disappoint you. :/ Maybe we'll get it right next time i just think there was waaaaay to much sugar. Thank for the recipe though!

Ingredients Nutrition


  1. in a small mixing bowl, beat butter and extract until smooth.
  2. Gradually beat in confectioners' sugar.
  3. Add milk;
  4. beat until smooth.
  5. Spread over warm cupcakes;.

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