Flavorful and creamy.
Make and share this Frijoles Refritos (Classic Mexican Refried Beans) recipe from Food.com.
- Mash the beans in a bowl.
- In a medium skillet, heat the oil over medium heat.
- Add the onion and the garlic; cook and stir until onion is deep golden, about 10 minutes.
- Stir in the mashed beans and cook for about one minute.
- Add salt to taste.
- Makes about one pint.