Fried Pork Chops
"I only have a few ways of cooking pork chops (why mess with a good thing?). This is my favorite way to cook bone in chops inside."
- Ready In:
- 10mins
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 4 bone in pork chops
- 3 tablespoons olive oil
- adobo seasoning
directions
- Heat frying pan over medium heat with olive oil coating the pan.
- liberally sprinkle adobo over chops and place in heated oil. liberally sprinkle adobo over other side of meat.
- When you have a good sear on the first side, flip and sear the second.
- After both sides have been seared turn down heat and finish cooking.
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RECIPE SUBMITTED BY
I am a newly wed trying desperately to compile a cookbook of my own without spending too much money.
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I work in insurance by day and am a writer by night.
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In my spare time, I love to cook and bake. I also devour books of all kinds and love to cross stitch while watching movies or tv.
