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    You are in: Home / Recipes / Fried Perch Recipe
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    Fried Perch

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    LisaAD's Note:

    Crispy tender fried perch.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb perch fillet
    • 1 cup flour
    • 1 cup cornmeal
    • 16 ounces light beer
    • 1 tablespoon salt
    • 1 tablespoon pepper
    • 2 tablespoons Old Bay Seasoning
    • 1 cup oil

    Directions:

    1. 1
      Heat skillet fryer with hot oil.
    2. 2
      Mix flour, cornmeal, beer, salt pepper and seasonings until a batter consistency.
    3. 3
      Coat filets with batter.
    4. 4
      Deep fry til golden brown. Approx 3 minutes per side.

    Browse Our Top Perch Recipes

    Ratings & Reviews:

    • on November 06, 2009

      This is the lightest and crispiest batter ever. Absolulely delish.One problem, my husband doesn't want to take me to fish fry anymore, he likes this better!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2009

      45

      Pretty good, but the batter seemed thin and created too much. I think I'd try decreasing the amount of beer next time, and make less overall. Nonetheless, dinner was great. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2009

      55

      I had the beer on hand (for the beer batter bread), so a can went into this. Very nice batter. This made quite a bit, so I put some aside prior to putting the fish into it. Honestly, I bet that you could pull out some of the batter while it is still quite thick and make hush puppies out of it. This was also good on mozzarella sticks. Thank you Lisa! BTW, this was used for a pan fry and not a deep fry.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Fried Perch

    Serving Size: 1 (349 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 846.0
     
    Calories from Fat 513
    60%
    Total Fat 57.0 g
    87%
    Saturated Fat 8.5 g
    42%
    Cholesterol 102.0 mg
    34%
    Sodium 1830.9 mg
    76%
    Total Carbohydrate 50.2 g
    16%
    Dietary Fiber 3.4 g
    13%
    Sugars 0.3 g
    1%
    Protein 28.1 g
    56%

    The following items or measurements are not included:

    Old Bay Seasoning

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