Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fresh Arrabiatta Sauce Recipe
    Lost? Site Map

    Fresh Arrabiatta Sauce

    Fresh Arrabiatta Sauce. Photo by Baby Kato

    1/7 Photos of Fresh Arrabiatta Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Katzen's Note:

    I had some beautifully ripe tomatoes, jalepenos, fresh from the garden garlic, and basil - what better to make, but arrabiatta sauce? This turned out so delicious, I had to post it. To do this recipe (or any fresh tomato sauce recipe) justice, use the best, ripe tomatoes - those pinky ones you get at the supermarket in the winter just won't do. I would substitute canned plum tomatoes in a pinch, but never unripe, hard, wannabe tomatoes!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Heat oil, saute onions and garlic until soft (adding garlic when onions are about half cooked.).
    2. 2
      Add tomatoes and jalapeno, and bring to a simmer. Simmer 5 minutes. Add basil; simmer two more minutes. Season with salt to taste.
    3. 3
      Serve over pasta cooked al dente.

    Ratings & Reviews:

    • on March 06, 2011

      55

      What a tasty sauce Katzen. We loved the tart,tangy, raw flavors with a hint of heat. It was wonderful served over fusilli noodles and garnished with shredded parmesan cheese and Mom's Meatballs (Mom's Meatballs). What a great meal it made. The sauce was quick and easy to make with ingredients always found in the pantry. My dh is looking forward to the leftovers today for lunch, stated that it is a wonderful comfort food. Thank you so much for sharing, made for Best of 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2011

      55

      Oh, yummy! Such a flavourful sauce! I made it to go over some steamed veggies that I baked casserole style. The garlic and chili add a nice heat, but are not overpowering the veggies. I think this sauce would be great with nearly every sort of pasta.
      THANK YOU SO MUCH for sharing yet another truly delish recipe with us, Kat!
      Made and reviewed for Veggie Swap #31 February 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2010

      55

      I omitted the jalapeno for my son. And I used fresh basil. It's great. So tasty and fresh. I served it with italian meatballs and pasta of course. Thanks Katzen :) Made for PRMR tag game

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

    Advertisement

    Nutritional Facts for Fresh Arrabiatta Sauce

    Serving Size: 1 (162 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 68.9
     
    Calories from Fat 33
    48%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 8.0 mg
    0%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 2.1 g
    8%
    Sugars 4.6 g
    18%
    Protein 1.6 g
    3%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites