French Toast Waffles
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
4 large round waffles
- Serves:
- 4-6
ingredients
- 473.18 ml all-purpose flour
- 78.78 ml self-rising flour
- 59.14 ml granulated sugar
- 2 eggs
- 473.18 ml milk
- 14.79 ml vanilla (optional)
- 4.92 ml cinnamon (optional)
directions
- Preheat waffle iron.
- Sift together both flours and cinnamon.
- In separate bowl beat together eggs, milk, vanilla, sugar.
- Combine wet and dry ingredients.
- Pour into waffle iron and cook until golden brown, about 7 minutes in a large waffle iron.
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RECIPE SUBMITTED BY
Mommy of 5, love to bake.