French Soup
- Ready In:
- 1hr 30mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 1 (48 fluid ounce) can tomato juice
- 1 (1 1/4 ounce) package lipton chicken noodle soup mix
- italian seasoning
- garlic powder
- onion powder
- cayenne pepper
- water
- 1 cup uncooked elbow macaroni
directions
- Combine in large pot the tomato juice, spices to taste and the seasoning (not the noodles yet) from the soup mix.
- Add some water to thin the juice.
- Simmer for about an hour, adding water if it gets too thick.
- Cook the macaroni until slightly hard, drain and add to the soup mixture.
- Add the noodles from the soup mix.
- Simmer until the soup mix noodles are cooked, and serve.
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RECIPE SUBMITTED BY
A very picky eater who has just been told she has high cholesterol, I'm on a search for healthy recipes both I and my family can agree on.