French Butter Bars

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READY IN: 50mins
Recipe by southern chef in louisiana

These are really simple and are a real treat for the mouth.

Ingredients Nutrition

Directions

  1. Mix the first 3 ingredients together and press into a 13 x 9-inch baking pan that has been sprayed with Pam.
  2. Mix the cream cheese, 2 eggs, and sugar with a mixer. Mix well and pour over the top of the crust.
  3. Bake at 350°F for 40 to 45 minutes.
  4. This will make 24-48 bars depending on size you cut them.

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