Prep 10 mins
Cook 0 mins
Easy, delicious sandwiches great for any night or entertaining!
- 1 loaf focaccia bread
- 1⁄2-1 lb deli meat
- 1⁄2 lb deli cheese
- lettuce (optional) or tomatoes (optional) or onions (optional) or bell peppers (optional) or mayonnaise (optional) or mustard (optional) or salad dressing (optional) or pesto sauce (optional) or mixed sprouts (optional) or cucumber, etc (optional)
- Slice your focaccia bread like a giant hamburger bun. Select toppings/fillings that go well with your flavor of focaccia-i.e. ham & cheddar cheese on the cheddar jalapeno loaf, turkey & mozzerella with marinara on the parmesan loaf, turkey, havarti & apple on the herb loaf, roast beef, fresh mozzerella, roasted red peppers & lettuce on the veggie loaf, etc. The combinations are endless-be daring! You can make them & then slice them in wedges like a pizza or pop them in the oven & then cut them up! Let me know about some of the great combination you come up with!