Fluffy Cheesecake Pie--No Bake!

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READY IN: 4hrs 10mins
Recipe by Mims Squims

Is it possible to fall in love with food? Because I think I just might have a future with this pie!

Ingredients Nutrition


  1. Whip heavy cream & set aside.
  2. Cream together cream cheese, sugar, & margarine until fluffy.
  3. Blend in lemon juice and vanilla. Fold in whipped cream.
  4. Pour into crust and sprinkle top with graham cracker crumbs.
  5. Refrigerate 3-4 hours then eat the entire thing by yourself. It's that good.

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