Florentine Dainties
- Ready In:
- 42mins
- Ingredients:
- 8
- Serves:
-
72
ingredients
directions
- Preheat oven to 325°F.
- Sift the flour and salt together and set aside.
- Combine the eggs and sugar and beat till very thick and lemon colored.
- Fold in flour mixture.
- Stir in the chocolate, dates, walnuts and lemon rind.
- Drop by rounded teaspoonfuls, 2" apart, on cookie sheet lined with well-greased foil.
- Bake at 325 F for 12 to 15 minutes.
- Remove from cookie sheet, cool, and decorate with chocolate glaze.
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RECIPE SUBMITTED BY
I eat food. Yum.