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    You are in: Home / Recipes / Flavoured Rice Recipe
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    Flavoured Rice

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    galaxydreaming's Note:

    I get perfect rice every time with this Recipe. Taught to me by an Indian Teacher at her Indian Cooking Class. Boiled rice with spices and ingredients to add flavour. The flavour is spicy but not hot spicy

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    Serves: 4


    cup of ...

    Units: US | Metric


    1. 1
      Wash Rice in a bowl several times until the water is no longer starchy.
    2. 2
      Heat up the butter in a medium size pot.
    3. 3
      Add Onion & Stir through washed Rice quickly (just so that they are coated with Butter).
    4. 4
      Add Water.
    5. 5
      For the perfect amount of water for cooking time, put water into pot with rice and use your middle finger, rest the tip of the finger on top of rice (not bottom of pot) and stop water level once it reaches the first crease/part the finger e.g. the whole tip of finger.
    6. 6
      Add spices.
    7. 7
      Bring to the boil, stir thoroughly.
    8. 8
      Do not boil for long just bring to the boil then reduce heat.
    9. 9
      Reduce heat to simmer and put lid on the rice.
    10. 10
      Keep on low heat until all the water has evaporated.
    11. 11
      Remove spices and serve.
    12. 12
      Cooking time is approximate and depending on how much rice you are cooking, but is very quick to make.

    Ratings & Reviews:

    • on April 14, 2009


      This tasted terrific along with a simple curry. I enjoyed the helpful cooking tips & had fun playing with something new. Made for Spring '09 Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Flavoured Rice

    Serving Size: 1 (67 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 203.9
    Calories from Fat 38
    Total Fat 4.2 g
    Saturated Fat 2.1 g
    Cholesterol 7.6 mg
    Sodium 24.2 mg
    Total Carbohydrate 37.4 g
    Dietary Fiber 1.8 g
    Sugars 1.1 g
    Protein 3.8 g

    The following items or measurements are not included:

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