Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

This is good, easy kid food. A simple, quick,and hearty meal for those busy weeknights.

Ingredients Nutrition

Directions

  1. Break apart hash browns; set aside.
  2. In a large bowl, beat eggs and milk.
  3. Add onion, dill, seasoned salt, and pepper.
  4. Stir in hash browns and cheese.
  5. Put mixture into a sprayed or greased 11x7x2-inch baking pan.
  6. Arrange fish sticks over the top.
  7. Bake uncovered at 350°F for 50 minutes, or until top is golden brown and fish flakes with a fork.
  8. Let stand for 5 minutes before cutting.

Reviews

Most Helpful

This is odd...I actually reviewed this a LONG time ago, but I guess it didnt make it here. This was a great dish for my family, fast and economical. But it was a little too bland for our tastes. I added a little tartar sauce on top, which helped, and I think next time I will add a little more dill to it! THANKS!

~*Miss Diggy*~ January 30, 2003

A fast dish but needs some help in the flavor department.

Samantha in Ut August 02, 2009

This was a very quick and easy meal. Great for when your in a pinch for time. Thanks for posting this tasty recipe.

gwynn May 28, 2009

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