Faux Bonefish Grill Bang Bang Sauce

Total Time
Prep 5 mins
Cook 0 mins

I don't really like spicy food all that much, but one year at my husband's company Christmas party, I tried Bang Bang Shrimp and LOVED it. It was the sauce, really, as I'm not crazy about shrimp. I make this and put it on chicken nuggets, omelettes, fries...really, just about anything battered and deep fried could benefit from this tasty sauce. From "Bang Bang Shrimp Throwdown" on thenoshery.com, I am forever grateful for your recipe!


  1. Whisk together until well combined. I use a pint sized mason jar to mix and store.
Most Helpful

yummy! Great sauce. I've been doing this sauce all winter without the rice vinegar. But the addition of the rice vinegar adds a little something. It was great in burgers. Thanks The Frugal Cheflady :) Made for cookbook tag game

Boomette May 07, 2013

Terrific! This is one sauce I will be making often. It is the perfect blend. I used it on deep fried prawns and french fries. Thanks for sharing. Made for PAC 2013.

CJAY April 03, 2013