Bonefish Grill's Bang Bang Shrimp Copycat Recipe

Recipe by Chef #835506
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 2
YIELD: 2 serving
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Soak shrimp in bowl with milk.
  • In a bowl put panko bread crumbs and another bowl put corn starch. Dredge the shrimp in the corn starch, then again in the milk and finally in the panko bread crumbs & set aside.
  • Heat a large skillet to 300 degrees F. Drop shrimp in and fry until golden brown. Remove from oil. Drain fried shrimp on paper towels.
  • In a large bowl combine fried shrimp with sauce until evenly coated. Pile on a bed of shredded cabbage and garnish with scallions.
Advertisement