Fat-free Homemade Egg Substitute

READY IN: 5mins
Rita~
Recipe by Chris from Kansas

I find this to be the perfect recipe for egg substitute. The texture and flavor are just right. I found this in Taste of Home magazine several years ago.

Top Review by Shakthi

Just a suggestion that might improve the already great recipe. Try using carrot juice instead of using food coloring I find it much better in color and taste.

Ingredients Nutrition

Directions

  1. In a small bowl, combine all ingredients; mix well.
  2. Use as a substitute for eggs.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a