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    You are in: Home / Recipes / Fast and Easy Feta Chicken With Tomatoes Recipe
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    Fast and Easy Feta Chicken With Tomatoes

    Total Time:

    Prep Time:

    Cook Time:

    53 mins

    8 mins

    45 mins

    Scarlett Muslima's Note:

    This Italian dish is really delicious and tasty yet amazingly quick and simple to prepare. I highly recommend it to anyone who doesn't like spending too long in the kitchen!

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    My Private Note



    Units: US | Metric


    1. 1
      Place 3 clean breasts of chicken in glass dish.
    2. 2
      Prepare dressing with olive oil (and/or other tasty oils such as walnut oil), vinegar (I recommend Balsamic vinegar), salt & pepper and any other seasoning you may like.
    3. 3
      Add to dressing 1 squeezed lemon and pour all over chicken.
    4. 4
      On top of chicken place tomato in slices.
    5. 5
      On top of tomato place Feta in slices.
    6. 6
      Cook in oven at 175°C/ 350°F for about 45 minutes to an hour (test yourself).
    7. 7
      I recommend serving it with pasta noodles.

    Ratings & Reviews:

    • on February 13, 2010

      Salam alaikum I just wanted to mention that you should look into Balsamic vinegar being haram as it is made from wine grapes. I tried to send a private message about this but it says you are not accepting them. Ma'asalama, Another sister revert.

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    • on January 07, 2009


      This was delicious and took about 15 mins. to prepare. Definitely a keeper. Thank you. Ellie

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    • on October 14, 2008


      Yum! This was FAST, SIMPLE & very DELICIOUS....thanks for a great tasting midweek meal :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Fast and Easy Feta Chicken With Tomatoes

    Serving Size: 1 (446 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 594.9
    Calories from Fat 332
    Total Fat 36.9 g
    Saturated Fat 18.0 g
    Cholesterol 199.2 mg
    Sodium 1445.8 mg
    Total Carbohydrate 24.3 g
    Dietary Fiber 4.8 g
    Sugars 11.7 g
    Protein 46.4 g

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