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    You are in: Home / Recipes / Fantastic Twinkie Refrigerator Strawberry Shortcake! Recipe
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    Fantastic Twinkie Refrigerator Strawberry Shortcake!

    Fantastic Twinkie Refrigerator Strawberry Shortcake!. Photo by Butterfly Cat

    1/4 Photos of Fantastic Twinkie Refrigerator Strawberry Shortcake!

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    2 hrs

    0 mins

    Kittencalskitchen's Note:

    Plan ahead this needs to chill for a minimum of 2 hours before serving, purchase the ready-made glaze for this, if you like a lot of cream topping then use a 12-ounce container of Cool Whip topping, 16 servings is only estimated I can eat this whole cake myself lol! --- see note on bottom for a thinner twinkie crust -- you will *LOVE* this! :)

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    Ingredients:

    Servings:

    Units: US | Metric

    • 5 cups sliced fresh strawberries
    • 1 (18 ounce) jar strawberry glaze
    • 16 Hostess Twinkies (purchase a few more just in case you need them)
    • 1 (8 ounce) package cream cheese, softened
    • 1 (14 ounce) can sweetened condensed milk
    • 1 (8 ounce) container cool whip frozen whipped topping, thawed

    Directions:

    1. 1
      Prepare a 13 x 9-inch pan.
    2. 2
      Mix the strawberry slices with the glaze; chill until ready to use.
    3. 3
      Place the whole twinkies into the bottom of the pan, pressing down slightly (do not slice the twinkies leave in one piece).
    4. 4
      In a bowl using an electric mixer at medium speed beat softened cream cheese with condensed milk until smooth.
    5. 5
      Fold in the 8-ounce container using a spatula until combined.
    6. 6
      Spread the cream cheese mixture over the twinkies.
    7. 7
      Spoon the berries over the cream cheese mixture.
    8. 8
      Cover with plastic wrap and chill for a minimum of 2 hours before serving.
    9. 9
      *NOTE* for a thinner twinkie crust use 8 twinkies and slice in half lengthwise, spread into bottom of the pan.

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    Ratings & Reviews:

    • on September 04, 2011

      35

      Too sweet :-(

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2010

      55

      Wow! This was delicious!! Everyone raved about it! I used a 14 oz container of glaze, 14 twinkies and 8 oz of Cool Whip. Thanks so much for posting this recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2010

      55

      Fabulous is all I can say for this quick and easy dessert that is perfect when fresh strawberries are abundant. I used the 5 cups of strawberries as indicated, but only used a 14 oz. bag of the strawberry glaze. Used 15 twinkies to nicely fit the bottom of my 9x13 tupperware container. I felt an 8 oz. Cool-whip was the perfect amount as listed. If you have a sweet-tooth, this would be the dessert for you!!! Made for the Strawberry event in KK's forum~

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

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    Nutritional Facts for Fantastic Twinkie Refrigerator Strawberry Shortcake!

    Serving Size: 1 (98 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 188.0
     
    Calories from Fat 96
    51%
    Total Fat 10.7 g
    16%
    Saturated Fat 7.2 g
    36%
    Cholesterol 24.0 mg
    8%
    Sodium 81.1 mg
    3%
    Total Carbohydrate 20.8 g
    6%
    Dietary Fiber 0.9 g
    3%
    Sugars 19.4 g
    77%
    Protein 3.2 g
    6%

    The following items or measurements are not included:

    strawberry glaze

    Hostess Twinkies

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