Family Friendly Corn Salad
photo by daisygrl64
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 (12 ounce) can corn, whole kernel, drained
- 1 small onion, diced
- 1⁄2 cup green bell pepper, chopped
- 2 tablespoons fresh parsley, minced
- 2 tablespoons cider vinegar
- 1 tablespoon vegetable oil
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- lettuce leaf (optional)
directions
- Combine all ingredients except lettuce.
- Cover and chill at least 4 hours.
- Serve on lettuce leaves, if desired.
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Reviews
-
As long as I cut down the vinegar a bit, DD will eat this everyday. She's a picky eater but she likes corn, green pepper and lettuce. Now why didn't I think before to mixed them up for her? I used frozen corn and red pepper and the contrast was amazing. Beautiful salad and so versatile. Thanks for posting it.
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RECIPE SUBMITTED BY
breezermom
United States