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    You are in: Home / Recipes / Exotic Luncheon Salad Recipe
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    Exotic Luncheon Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Ridgely's Note:

    A chicken salad with fruit, nuts and and some interesting spices. This recipe comes from a cookbook that my mother gave me that is about 20 years old called "With Singleness of Heart". I will post the recipe as is, because it is really good, however I strongly recommend cutting back on the amount of mayonnaise and using a low-fat version. This recipe is suppose to feed 25 in lettuce cups.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large mixing bowl, combine the chicken, chestnuts, grapes, celery, and pineapple chunks.
    2. 2
      In a separate bowl, combine the mayonnaise, whipped cream, lemon juice, curry powder, soy sauce and sugar.
    3. 3
      Combine chicken mixture with salad dressing mixture; add slivered almonds.
    4. 4
      Serve in lettuce cups.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on March 27, 2006

      55

      This is one of the best chicken salads I have had. Must admit, I didn't have any whipping cream so left that out and used lf mayonnaise. Definitly a do again recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Exotic Luncheon Salad

    Serving Size: 1 (136 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 249.1
     
    Calories from Fat 136
    54%
    Total Fat 15.1 g
    23%
    Saturated Fat 3.0 g
    15%
    Cholesterol 43.7 mg
    14%
    Sodium 190.7 mg
    7%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 1.7 g
    7%
    Sugars 8.4 g
    33%
    Protein 13.7 g
    27%

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