Total Time
30mins
Prep 15 mins
Cook 15 mins

This Recipe comes from the "Old Favorite Honey recipes" cookbooklet from the American Honey Institute. Cookbook is from 1941.

Ingredients Nutrition

Directions

  1. Cream butter, sugar, and honey together until light and fluffy.
  2. Add well beaten egg, blend together.
  3. Sift flour with dry ingredients; stir well.
  4. Add oats, cocoanut and vanilla.
  5. Add nutmeats.
  6. Spread on greased baking sheets; bake in moderate oven 350°F
  7. Bake about twelve to fifteen minutes.
  8. Cut in bars.

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