Essex County Chicken Breast Bounty

Total Time
Prep 20 mins
Cook 40 mins

Tender chicken Breasts in a fruit sauce.


  1. season chicken breast's salt pepper.
  2. dredge in flour both sides.
  3. in hot pan cook chicken breast until brown.
  4. remove from pan and set aside.
  5. add some olive oil and cook galic and green onions.
  6. add the fruit reduce it until almost all liquid is disloved add white wine.
  7. and sour cream and the half and half return breast into pan let stew for 20 min on low heat or until it becomes a thick sauce.
Most Helpful

Im going to try this recipe, but i don't know how much recommended chicken or if its bone in or boneless. I'm going to use boneless.......

hregen August 18, 2013