Elegant Smoked Salmon Rolls
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 29.58 ml mayonnaise
- 14.79 ml whipped cream
- 29.58 ml tomato paste
- 14.79 ml lemon juice
- 236.59 ml shelled cooked shrimp
- 226.79 g sliced smoked salmon, 8 slices
directions
- In a medium bowl, combine mayonnaise, whipped cream, tomato paste and lemon juice.
- Mix well before fold in the shrimp.
- Divide the shrimp mixture into 8 portions.
- Place each portion on top of a smoked salmon slice and roll the salmon around it like a burrito.
- Serve immediately as appertizer for 4 or light lunch for 2.
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RECIPE SUBMITTED BY
Peter Pan
United States
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