Recipe by bake_a_holic
My mother in law gave me this recipe at my recipe themed bridal shower. I don't like regular lasagna but love this stuff. It is so good and thought it should be shared.
Top Review by diner524
What a great one skillet main dish!! I did make a few changes, I made my own spaghetti sauce and I topped it with mozzarella rather than cheddar, just a personal taste preference. I browned my ground beef with a 1/4 cup diced onions then drained. I then added 15 oz. can of tomato sauce, 6 oz. can of tomato paste and sprinkled in some oregano, basil, garlic powder, salt and pepper. Once that simmered for a bit, I added the cottage cheese and 3 cups of mini fusilli pasta. This was a huge hit with my family and will be definitely made again. I served it with Recipe #245490 and salad. Thanks for sharing the recipe. Made for Spring PAC 2010.
- 453.59 g hamburger
- 453.59 g jar spaghetti sauce
- 453.59 g container cottage cheese
- 709.77 ml noodles
- 354.88 ml shredded cheddar cheese