Total Time
23mins
Prep 15 mins
Cook 8 mins

quick, easy, affordable. We're on a no wheat diet and I came up with this recipe which is similar to egg foo young without the sauce and cornstarch.

Directions

  1. Turn oven to 325 degrees.
  2. Dice 1/2 onion,.
  3. Slice 2 ribs celery.
  4. Place 2 shiitake mushrooms in water, microwave for 2 minutes.
  5. Let mushrooms cool and slice or chop.
  6. 1-1 1/2C bean sprouts.
  7. Beat 6 fresh eggs.
  8. Add 1-2T water to eggs.
  9. Put about 2T sesame oil in skillet, fry onions and celery just until heated thru.
  10. Pam a skillet or pie pan for the oven.
  11. Mix veggies, mushrooms and bean sprouts into beaten eggs and pour in pan/skillet, place in oven for about 8-10 min or until pretty firm.
  12. Remove slice and serve.