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    You are in: Home / Recipes / Egg Drop Soup Recipe
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    Egg Drop Soup

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    dicentra's Note:

    101 Things to Do With Ramen Noodles Serves 2

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 cups water
    • 2 eggs, beaten
    • 1/4 cup diced onion
    • 1/4 cup diced celery
    • 1/4 cup diced green pepper
    • 1 (3 ounce) package chicken-flavored ramen noodles, with seasoning packet

    Directions:

    1. 1
      In saucepan, bring water to boiling and add seasoning packet, eggs and vegetables. Stir until eggs look done.
    2. 2
      Simmer 5 minutes. Add noodles and cook 3-5 minutes more.

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    Ratings & Reviews:

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    Nutritional Facts for Egg Drop Soup

    Serving Size: 1 (380 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 271.0
     
    Calories from Fat 102
    37%
    Total Fat 11.4 g
    17%
    Saturated Fat 4.6 g
    23%
    Cholesterol 186.0 mg
    62%
    Sodium 970.2 mg
    40%
    Total Carbohydrate 30.5 g
    10%
    Dietary Fiber 1.8 g
    7%
    Sugars 2.2 g
    9%
    Protein 11.2 g
    22%

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