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    You are in: Home / Recipes / Easy Sweet & Sour Sauce Recipe
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    Easy Sweet & Sour Sauce

    Total Time:

    Prep Time:

    Cook Time:

    9 mins

    5 mins

    4 mins

    stephrutherford's Note:

    I love Chinese food and I've been searching for a good sweet and sour sauce recipe for years. This is the best I've ever had. I served it with wontons and eggrolls. It is also great drizzled over Chinese chicken salad. I got it from Fine Cooking magazine.

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    Ingredients:

    Serves: 4

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      In a small, dry saucepan, toast the chili flakes over high heat until fragrant, 1 to 2 minutes.
    2. 2
      Add the salt, sugar, and rice vinegar; cook over medium-low heat until the salt and sugar are dissolved.
    3. 3
      Stir in the garlic.
    4. 4
      Remove the sauce from the heat and let cool.

    Ratings & Reviews:

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    Nutritional Facts for Easy Sweet & Sour Sauce

    Serving Size: 1 (53 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 154.8
     
    Calories from Fat 0
    48%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 292.1 mg
    12%
    Total Carbohydrate 39.6 g
    13%
    Dietary Fiber 0.2 g
    1%
    Sugars 37.7 g
    151%
    Protein 0.4 g
    0%

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