Recipe by Wayne Kent
I saw this on "Good Eats" on the Food Network. It is easy, delicious and creamy.
Top Review by angelkitty1975
the peanut butter fudge i try today turn out greasy i keep adding more powered sugar and its turned out just perfect next time i'll try not melting the peanut butter and butter i'll try mix the peanut butter butter with a electric mixer to see what kind of result i get but still a good recipe tho so i give a 3 star
- 1 cup butter
- 1 cup peanut butter (I used Jiff extra crunchy)
- 16 ounces powdered sugar
- 1 teaspoon pure vanilla extract
Directions See How It's Made
- ) Put butter and peanut butter in a microwaveable bowl. Cover with plastic wrap and microwave on high for 2 minutes. Remove and pull up plastic wrap and stir thoroughly. Replace plastic wrap. Place back in microwave and microwave for 2 more minutes.
- ) Remove from microwave and stir in powdered sugar and vanilla extract (preferably with a wooden spoon) until mixed thoroughly. Place in an 8X8 glass dish or metal pan lined with waxed paper, cover with waxed paper and flatten out top. Place in frig for 2 hours (until cooled) then cut into 1inch squares. Store in frig.