Super Easy Peanut Butter Fudge

Recipe by Chef #907750
READY IN: 11mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine Sugar, Milk, and Butter in a pan and heat on stove until boiling. Only boil for 1 minute.
  • Stir while cooking.
  • Remove from heat.
  • Add the vanilla and peanut butter.
  • As soon as the peanut butter goes into the cooked sugar etc. it will start to melt just keep adding peanut butter until it is not too thin. You want it thin enough to be able to pour it into a pan.
  • Next pour into greased pan and cool in the refridgerator to set.
  • This turns out to be very sweet and creamy fudge.
Advertisement