Easy Lasagna
- Ready In:
- 1hr
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 3 cups ricotta cheese
- 3 cups mozzarella cheese, grated
- 3⁄4 cup parmesan cheese, shredded
- 2 eggs
- 1 lb ground beef
- 1 jar ragu old world style spaghetti sauce (Meat Flavor)
- 12 lasagna noodles, cooked
directions
- Mix ricotta cheese, mozzarella cheese, 1/2 cup parmesan cheese and eggs.
- In a 3-qt saucepan over medium-high heat, cook beef until browned.
- Pour off fat.
- Stir Spaghetti Sauce into the meat.
- Layer in a baking dish: 1 cup sauce mixture, noodles, 1 1/4 cups cheese mixture.
- Repeat layers.
- Top with remaining noodles and sauce and parmesan cheese.
- Bake at 400 degrees for 30-45 minutes, until hot.
- Let stand 10 minutes before serving.
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RECIPE SUBMITTED BY
Lesley Anne
Mountain Home A F B, Idaho
I love to cook! I learned at my grandmother's side. I prefer homegrown, homecooked comfort food.