Virginia's Easy Lasagne

READY IN: 1hr 40mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Brown beef in 3 quart saucepan; drain, and add sauce and water; simmer about 10 minutes.
  • Combine remaining ingredients, except lasagne, for filling.
  • Pour about 1 cup sauce in bottom of 9X13 pan.
  • Layer 3 uncooked lasagne noodles on top of sauce; top with about 1 1/2 cups sauce, and 1/2 of cheese filling.
  • Repeat layers of noodles, sauce, and filling.
  • Top with a layer of noodles and remaining sauce.
  • Cover with foil and bake for 55-60 minutes.
  • Remove foil; bake another 10 minutes.
  • Allow to stand for 10 minutes, to make cutting easier.
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