Easy Homemade Chicken Pot Pie
- Ready In:
- 30mins
- Ingredients:
- 7
- Yields:
-
1 Pie
- Serves:
- 4-6
ingredients
- 1 (10 1/2 ounce) can cream of chicken soup, you may want to add a bit more if you like it soupier
- 1 1⁄2 cups cubed cooked chicken
- 1 cup frozen vegetables, thawed carrots, peas, corn etc
- 1 teaspoon thyme
- 1 cup Bisquick baking mix, follow directions on back that include egg and milk to stir in
- milk
- egg
directions
- In medium mixing bowl stir soup, thym, vegetables and chicken together.
- pour in 9" deep dish pie plate.
- Mix bisquick, egg and milk and top soup mix.
- Cook for 25 minute at 400 degrees - may vary on temp depending on your oven.
- cook until biscuit topping is golden brown and cooked through. enjoy!
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RECIPE SUBMITTED BY
I am a Tulsa native, married and love to stay busy with fun things such as cooking, arts & crafts and I absolutly love making or embellishing my own clothing and interior decorating such as pillows and what nots. I am very artistic and creative. I have a little silly blog site you should visit. It's Fluffenair.com
It's about funny moments you have in life.
I am also trying to get a small business off the ground. I want to make things for people. Either for their home or just decoration of some sort or for them personally. Anything really.