Easy Crock Pot Wingers

READY IN: 28mins
Top Review by Charlotte J

These had a sweet taste from the brown sugar everyone enjoyed them. I opened the lid half way the last hour of cooking to help reduce some of the liquid. I may try just less sugar next time but I do have a sweet tooth.


  1. Remove the tips from the chicken wings; separate the wings at the joint.
  2. Place them in a crock pot.
  3. Combine the remaining ingredients and pour over the chicken.
  4. Cover and cook on low for 6 to 8 hours.

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