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Nothing can be easier than this scrumptious dinner! It cooks unattended until the last 5 minutes of cooking. Add a salad or green vegetable for a complete meal. This recipe will work for any size roast (beef or venison), just cook larger ones a little longer and smaller ones a little less.
Units: US | Metric
Serving Size: 1 (513 g)
Servings Per Recipe: 6
The following items or measurements are not included:
low-sodium beef bouillon cubes