Total Time
10mins
Prep 10 mins
Cook 0 mins

What a quick and easy recipe

Ingredients Nutrition

  • 8 ounces cream cheese, softened
  • 12-34 bottle ranch salad dressing
  • 1 package imitation crabmeat, chopped
  • 2 stalks green onions, chopped

Directions

  1. Blend cream cheese with ranch dressing.
  2. Add crab and green onions.
  3. Refrigerate at least one hour before serving with crackers or tortilla chips.

Reviews

(4)
Most Helpful

This was an excellent recipe. I didn't have enough crab meat so I added half shrimp instead. It was sooooo delicious and soooooo simple. I would recommend this to anyone who needs a great dip for their party.

cdnyberg January 10, 2010

I made this a while back, and I apologize for my lateness on the rating. I needed to make a quick, but special dip that traveled well because I had a picnic planned as part of a hiking trip for me and my husband's one year wedding anniversary. This was so easy and SOOOO good. I wasn't expecting this to be as fabulous as it was. I served it with Ritz crackers and my husband ate it up!

likethebird July 29, 2006

Just what I needed - easy- crab dip! My husband didn't like the onions, I would have put in more! It wasn't creamy enough to dip, you had to put it on with a fork. It worked great for a sandwich on a croissant roll! Thanks.

eBeth January 08, 2006

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